Certificate III in Baking

Charles Darwin University

About Certificate III in Baking

This qualification describes the skills and knowledge of a baker who bakes bread, cake, pastry and biscuit products working in a commercial baking environment.
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Course Summary

Study level

Diploma

Discipline

Travel and Hospitality

Cricos

0100255

Duration

Full Time - 1 year

Study mode

On Campus

Fee*

A$14,800.00 per year
University Summary

AU Ranking: 31

QS Ranking: 701-750

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